Anaemia: High in
iron, bananas can stimulate the production of haemoglobin
in the blood and so helps in cases of anaemia.
Blood Pressure: This
unique tropical fruit is extremely high in potassium yet
low in salt, making it the perfect food for helping to beat
blood pressure. So much so, the US Food and Drug Administration
has just allowed the banana industry to make official claims
for the fruit's ability to reduce the risk of blood pressure
and stroke.
Brain Power: 200
students at an English school were helped through their
exams this year by eating bananas at breakfast, break and
lunch in a bid to boost their brain power. Research has
shown that the potassium-packed fruit can assist learning
by making pupils more alert.
Constipation: High
in fibre, including bananas in the diet can help restore
normal bowel action, helping to overcome the problem without
resorting to laxatives.
Depression:
According to a recent survey undertaken by MIND amongst
people suffering from depression, many felt much better
after eating a banana. This is because bananas contain tryptophan,
a type of protein that the body converts into serotonin
- known to make you relax, improve your mood and generally
make you feel happier.
Hangovers: One
of the quickest ways of curing a hangover is to make a banana
milkshake, sweetened with honey. The banana calms the stomach
and, with the help of the honey, builds up depleted blood
sugar levels, while the milk soothes and re-hydrates your
system.
Heartburn: Bananas
have a natural antacid effect in the body so if you suffer
from heart-burn, try eating a banana for soothing relief.
Morning Sickness:
Snacking on bananas between meals helps to keep blood sugar
levels up and avoid morning sickness.
Mosquito bites: Before
reaching for the insect bite cream, try rubbing the affected
area with the inside of a banana skin. Many people find
it amazingly successful at reducing swelling and irritation.
Nerves: Bananas
are high in B vitamins that help calm the nervous system.
Overweight and at work?
Studies at the Institute of Psychology in Austria found
pressure at work leads to gorging on comfort food like chocolate
and crisps. Looking at 5,000 hospital patients, researchers
found the most obese were more likely to be in high-pressure
jobs. The report concluded that, to avoid panic-induced
food cravings, we need to control our blood sugar levels
by snacking on high carbohydrate foods (such as bananas)
every two hours to keep levels steady.
PMS: Forget the
pills - eat a banana. The vitamin B6 it contains regulates
blood glucose levels, which can affect your mood.
Seasonal Affective Disorder
(SAD): Bananas can help SAD sufferers because they
contain the natural mood enhancer, trypotophan.
Smoking: Bananas
can also help people trying to give up smoking, as the high
levels of Vitamin C, A1, B6, B12 they contain, as well as
the potassium and magnesium found in them, help the body
recover from the effects of nicotine withdrawal.
Stress: Potassium
is a vital mineral, which helps normalise the heartbeat,
sends oxygen to the brain and regulates your body's water-balance.
When we are stressed, our metabolic rate rises, thereby
reducing our potassium levels. These can be re-balanced
with the help of a high-potassium banana snack.
Strokes: According
to research in "The New England Journal of Medicine"eating
bananas as part of a regular diet can cut the risk of death
by strokes by as much as 40%!
Temperature control:
Many other cultures see bananas as a "cooling"
fruit that can lower both the physical and emotional temperature
of expectant mothers. In Thailand, for example, pregnant
women eat bananas to ensure their baby is born with a cool
temperature.
Ulcers: The banana
is used as the dietary food against intestinal disorders
because of its soft texture and smoothness. It is the only
raw fruit that can be eaten without distress in over-chronic
ulcer cases. It also neutralises over-acidity and reduces
irritation by coating the lining of the stomach.
Warts: Those keen
on natural alternatives swear that, if you want to kill
off a wart, take a piece of banana skin and place it on
the wart, with the yellow side out. Carefully hold the skin
in place with a plaster or surgical tape!
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